Product: CHATA PORK CRACKLING IN GREEN SAUCE
Category: Prepared Foods
Weight: 8.8 OZ
Pork cracking in Green sauce is a tipical stew in the mexican food. The sauce is made with tomatillo (green tomato) and spices. This mixture gives the product it’s characteristic flavor. This product can be served in different ways and with various sides. It is a complete dish that only requires heat and serve. The preparation requires the careul selection of ingredients.
Green sauce (tomatillo, modified corn starch, iodized salt, garlic powder, dehydrated onion, white pepper and sodium benzoate), pork crackling (pork trims and pork fat), water, modified corn starch and iodized salt.
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